This chicken Parmesan is so good and you should agree that it is the easiest nice meal you can make. If you are like me then you don’t have time to thaw chicken, bread it make the sauce and then cook it. That is too much preparation for just one meal and I want to do other things.
This meal could actually impress your girlfriend/ boyfriend or anyone that isn’t an intense food critic, all for a grand total of 15 minutes cook time. That is something everyone can appreciate.
The first thing you should do is head out to the store for some ingredients that will last you many nights of chicken Parmesan. All you will need is a bag of frozen breaded Tyson chicken breasts. A jar or two of your favorite spaghetti sauce whether it be Prego or Ragu. Next get some spaghetti noodles, or whatever your favorite noodle is. And finally get a bottle of grated Parmesan cheese.
Okay, that was the hard part and this is the good part. Preheat your oven to whatever the frozen chicken calls for probably 425 degrees. Place however many chicken breasts you need on a cookie sheet, on top of aluminum foil. Next pour some spaghetti sauce over each breast covering most of the chicken, and pop those in the oven once preheated.
After you put those in the oven start boiling your water and cook your noodles. Once there is about two minutes left on the chicken carefully pull them out and set them on top of the oven. Sprinkle how ever much Parmesan cheese over the chicken and cook for two more minutes. You can also use real Parmesan cheese and shred it over top, but I’m trying to keep it cheap.
Once every thing is done, you are ready to eat. Put some noodles on a plate and cover with sauce, and possibly some more cheese. Then put you chicken breast on top of the noodles and serve.